Dark Chocolate Bar with Cobanero Chile – September Independence Edition

An intense, vibrant, and deeply Guatemalan bar. This special edition blends the robust character of dark chocolate with the smoky heat of cobanero chile—an ancestral ingredient grown in the highlands of Alta Verapaz.

Cobanero Chile – Medium heat with smoky notes, artisanally cultivated by local communities.

Ethical Dark Chocolate – Made with Guatemalan-origin cacao, featuring a deep, slightly fruity profile.

Perfect for those seeking a bold and authentic sensory experience. Each bite is a tribute to our roots, infused with the fire and strength of independence.

Commemorative packaging. Available only in September.